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How to Cook Delicious Chicken Fried Tomatillos w/ Smoked Cumin Dip

Chicken Fried Tomatillos w/ Smoked Cumin Dip.

Chicken Fried Tomatillos w/ Smoked Cumin Dip You can cook Chicken Fried Tomatillos w/ Smoked Cumin Dip using 12 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Chicken Fried Tomatillos w/ Smoked Cumin Dip

  1. Prepare 4 of small tomatillos; sliced thin horizontally.
  2. It’s 3 of eggs.
  3. It’s 2 T of milk.
  4. It’s 1.5 C of panko breadcrumbs.
  5. Prepare 1/2 C of mayonnaise.
  6. Prepare 3/4 t of smoked cumin.
  7. Prepare 1 t of smoked paprika.
  8. You need 1/4 t of ground white pepper.
  9. It’s 1 pinch of sea salt.
  10. It’s 1/2 of lime; juiced.
  11. It’s 1/4 C of sour cream.
  12. It’s as needed of vegetable oil.

Chicken Fried Tomatillos w/ Smoked Cumin Dip step by step

  1. Mix together sour cream, mayonnaise, cumin, lime, paprika, white pepper, and salt..
  2. Set up a 3 step breading station for the tomatillos. Flour in the first bowl, egg wash in the second, and panko in the third. Set up a wire rack to hold the tomatillos to the right of bowl #3..
  3. Use your left hand as your "dry hand" and your right hand as your "wet" hand. Dip the tomatillos in the flour with your left hand, egg wash with your right, and panko with your left. Use your left hand to set on the wire rack. Double bread each tomatillo..
  4. Heat oil to 350° using a deep fry thermometer. Fry on each side 1-2 minutes or until golden and crispy. Season with salt immediately upon removing tomatillos from oil..
  5. Variations; Caramelized onions, yogurt, dill, guacamole, avocado, jicama, mint, olive oil, pumpkin seeds, scallions, tomatoes, cream cheese.

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