You can cook Pork Adobo using 8 ingredients and 5 steps. Here is how you cook it.
Ingredients of Pork Adobo
- You need 0.5 kilogram of Pork Liempo.
- You need 4 pcs of Garlic cloves, crushed.
- Prepare 0.5 cup of Soy Sauce.
- You need 1 tablespoon of Whole Peppercorn.
- You need 5 pcs of Dried Bay Leaves.
- Prepare 2 Cups of Water.
- You need 4 tablespoon of Vinegar.
- Prepare of Salt, to taste (optional).
Pork Adobo instructions
- Combine the 0.5 kilogram Pork Liempo, 0.5 cup Soy Sauce and 4 pcs Garlic cloves, then marinade for at least 1 hour..
- Heat the pot and put in the marinated pork belly then cook for a few minutes. Pour the remaining marinade including garlic..
- Add the 2 Cups Water, 1 tablespoon Whole Peppercorn and 5 pcs Dried Bay Leaves, bring to boil. Simmer for 40 minutes to 1 hour..
- Put the vinegar and simmer for 12-15 minutes..
- Optional: Add salt, to taste..
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